If you like street food in Indonesia, you must be familiar with Cireng, processed food made from tapioca flour or starch. Cireng is a typical Sundanese food which is a favourite snack for Indonesians that you can find in various cities. If you are in Banyumas, there is a cireng stall famous for its delicious menu and cheap prices, namely Cireng Gebyur Mak Roh.
Cireng Gebyur Mak Roh has a variety of processed cireng menus, which are known for their spicy sauce. The cireng is served with additional items such as wings, meatballs, and eggs.
Interested in trying Cireng Gebyur Mak Roh? Let's see the following information!
What menus are there at Cireng Gebyur Mak Roh? The following is a list of the menu, along with the latest prices:
Cireng Gebyur Original: IDR 12,500
Cireng Gebyur Quail Egg: IDR 14,000
Cireng Gebyur Chicken Jontor: IDR 18.000
Cireng Gebyur Shredded Chicken: IDR 18.000
Complete Cireng Gebyur: IDR 19,500
Cireng Gebyur Kornet: IDR 19,500
Cireng Gebyur Urat Meatballs: IDR 19,500
Cireng Gebyur Wings: IDR 21,500
Cireng Gebyur Seafood: IDR 18.000
Cireng Gebyur Sausage: IDR 18,500
Cireng Gebyur Nuget: IDR 19,500
Cireng Gebyur Ati Egg: IDR 21,000
Cireng Gebyur Mak Roh is open every day from 11.00-22.00. You can order all the menus here through the online delivery application. Are you interested in trying this culinary?
