A visit to Surabaya is not complete if you don't try the culinary Sego Sambel Mak Yeye, a favorite cuisine for tourists and residents of Surabaya. Here you can get various menus such as fried chicken, fried eggs, and fried fish served with a spicy and fresh chili sauce.
Sego Sambel Mak Yeye was founded in 1982 and has become the best-selling place of penyetan in Surabaya. Of course, you can't miss this legendary cuisine for those lovers of spicy food.
Tempted to try Sego Sambel Mak Yeye? Here is more information!
No need to worry because Sego Sambel Mak Yeye is a cheap and affordable culinary dish. This place is a student favorite because the price is low and the portions are big. A serving of Sego Sambel Mak Yeye ranges from IDR 25,000, depending on the type of side dish you take.
Sego Sambel Mak Yeye is open daily from 21.00-04.00. Are you interested in tasting this legendary culinary delight?
