Visit the Second Branch of Ketjombrang, Indonesian Cuisine in East Surabaya

Ketjombrang Restaurant in East Surabaya is the perfect place to enjoy quality dishes in a comfortable and tranquil atmosphere.
21 Feb 2024 ·By Izzah Putri Jurianto
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Surabaya — Ketjombrang Restaurant celebrates the opening of its second branch in East Surabaya, marking the success of its first branch which has become well-known in West Surabaya. With a concept featuring spacious dining areas, large tables, and plenty of chairs, the restaurant promises an unforgettable dining experience for its visitors.

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The comfortable and serene atmosphere makes Ketjombrang the perfect place to relax and enjoy meals with family. Read more about it here.

Location and Ambiance at Ketjombrang Merr

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One of the main attractions of Ketjombrang Restaurant is its comfortable and tranquil atmosphere. With spacious and well-lit dining areas, as well as simple yet elegant decorations, the restaurant creates a pleasant environment for its visitors. Large tables and plenty of chairs also allow families and friends to sit together and enjoy their meals leisurely.

The new branch of Ketjombrang Restaurant is located in the Lane 221 Merr area, at Jalan Dr. Ir. H. Soekarno No. 221, Semolowaru, Sukolilo, Surabaya. Its strategic location makes it easily accessible to visitors, both from within and outside the city. With operating hours every day from 10:00 AM to 10:00 PM, the restaurant is an ideal choice for lunch or dinner with family or friends.

In addition to the pleasant atmosphere, Ketjombrang Restaurant also offers quality dishes that tantalize the taste buds. With signature Indonesian dishes, the restaurant ensures that every visitor can find something to suit their taste. From Ayam Lengkuas to Lontong Kikil, all dishes are served with warmth and authentic flavors.

Recommended Menus at Ketjombrang Merr

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Ketjombrang is the right restaurant for Indonesian cuisine lovers. Here, you will find many tempting menus with flavors that are unquestionable.

  1. Lontong Kikil: A traditional Indonesian dish consisting of rice cakes and thick beef tendon soup, accompanied by a blend of spices.
  1. Ayam Lengkuas: An Indonesian dish made from chicken pieces with a special seasoning containing galangal as the main ingredient, providing a unique fragrant and spicy taste.
  1. Nasi Campur Bunga Ketjombrang: A typical East Javanese dish consisting of rice served with various side dishes and Ketjombrang's signature sambal.

What are you waiting for? Visit Ketjombrang Restaurant in East Surabaya and experience an extraordinary Indonesian culinary experience!

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