Pepper Skul is Now Open in Surabaya, Featuring the Viral Burger Hotplate!

Don't miss the chance to visit Pepper Skul and indulge in their mouthwatering Burger Hotplate dish.
19 Feb 2024 ·By Izzah Putri Jurianto
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Surabaya's cuisine always presents pleasant surprises for food enthusiasts. One of the eateries that's currently the talk of the town is Pepper Skul, a relatively new restaurant that has garnered attention with its unique concept. Making its debut in Surabaya, Pepper Skul first gained recognition through its branch in Yogyakarta before expanding to this heroic city.

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Location and Ambiance at Pepper Skul Surabaya

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Pepper Skul offers a spacious and comfortable dining area, suitable for various occasions ranging from solo dining to gatherings with family and friends. With its modern design and pleasant atmosphere, this place is perfect for unwinding after a day of activities.

One of the factors that has made Pepper Skul so popular on social media is the presence of its flagship menu item, the Burger Hotplate. This burger is not only delicious but also served uniquely.

Served on a sizzling hotplate, the burger is then drizzled with various enticing sauces. This unique sensation not only tantalizes the taste buds but also prompts cell phone cameras to capture it for uploading to various social media platforms.

Pepper Skul is open every day from 11:00 AM to 10:00 PM, providing flexibility for visitors to enjoy their meals whenever they desire. Its strategic location on Jalan Raya Gunung Anyar Sawah, Gunung Anyar, Surabaya also makes it easily accessible to anyone looking to experience unique and enjoyable culinary delights in Surabaya.

Menu Recommendations at Pepper Skul Surabaya

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Pepper Skul recently went viral thanks to the introduction of the Burger Hotplate menu. However, there are also various other menu options, ranging from noodles to dim sum.

  1. Burger Hotplate: A viral dish consisting of a burger served on a hot tray to keep it warm and present it attractively.
  1. Mie Curry Chicken Katsu: Noodles boiled with curry sauce, served with fried chicken (katsu) pieces as toppings.
  1. Lumpia Ayam Kulit Tahu: Spring rolls made from chicken filling rolled together with tofu into spring roll wrappers, then fried until golden brown.

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