When exploring Semarang, it's incomplete if you haven't tasted the Nasi Goreng Babat Welahan Akbar in Karangayu. Nasi Goreng Babat means fried rice combined with beef tripe. This stall was established in 1968, with its mainstay menu is tripe and lung fried rice.
One of the unique things in Nasi Goreng Babat Welahan Akbar is the banana leaf used as a base for fried rice. This makes the aroma of fried rice more fragrant and also tastes delicious.
Welahan Akbar's Tripe Fried Rice is still cooked traditionally using firewood.
Curious about Welahan Akbar's Tripe Fried Rice? Check out the complete information below!
Location
Nasi Goreng Babat Welahan Akbar is located in Karangayu area, West Semarang. The location is easy to find because it is in front of a shophouse.
This shop is always full of consumers daily, especially during dinner time.
The seasoning used for Nasi Goreng Babat Welahan Akbar is also distinctive, more plentiful, and not stingy, so the seasoning flavor is vibrant.
If you taste it, it tastes like fried rice in tongsengan with a typical dominant red-brown color.
Prices, Menu, and Opening Hours
The menu price for Nasi Goreng Babat Welahan Akbar ranges from IDR 20,000-IDR 30,000. For those who like petai, there is also a menu of petai fried rice and fried petai that you must try. Nasi Goreng Babat Welahan Akbar is open daily from 17.30-23.30. So, are you interested in trying this culinary?
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