Sate Rembiga Ibu Sinnaseh: Legendary Culinary in Mataram

Want to know what menus are available at Sate Rembiga Ibu Sinnaseh? Here's more information!
22 Sep 2022 · By Ayurizka Purwadhania
Rembiga Satay / @duolapar
Rembiga Satay / @duolapar

When visiting Lombok, it's incomplete if you haven't tasted this city's various legendary culinary delights. If you are confused about starting to explore culinary delights in Lombok, try stopping by Sate Rembiga Ibu Sinnaseh in Selaparang, Mataram.

Sate Rembiga is a typical dish from Lombok, West Nusa Tenggara (NTB), made from pieces of beef and then seasoned with spices with a spicy taste. Mrs Sinnaseh became one of the pioneers of this rembiga satay culinary, which has been established since 1988 and still continues to exist today.

Want to know what menus are available at Sate Rembiga Ibu Sinnaseh? Here's more information!

Location

Menu List and Opening Hours

Rembiga Satay / @duolapar
Rembiga Satay / @duolapar

What menus are there at Sate Rembiga Ibu Sinnaseh? The following is a list of the menu and its latest prices!

  • Sate Rembiga: IDR 25,000
  • Peanut Seasoned Chicken Satay: IDR 20,000
  • Rembiga Seasoned Chicken Satay: IDR 20,000
  • Sate Hati: IDR 20,000
  • Sate Pusut: IDR 25,000
  • Bebalung: IDR 20,000
  • Pelecing: IDR 10,000
  • Pelecing Urap: IDR 10,000
  • Urap: IDR 8,000
  • Fish Head Pepes: IDR 6,000
  • Sea Fish Pepes: IDR 5,000
  • Pepes Tenggilis: IDR 5,000
  • Fried Egg: IDR 10,000
  • Fried Tempe: IDR 5,000
  • Fried Tofu: IDR 5,000
  • Lontong: IDR 5,000
  • Rice: IDR 5,000

Sate Rembiga Ibu Sinnaseh restaurant is open daily from 09.00-22.00. For those who want to eat on the spot, it is recommended to arrive earlier to avoid the queues being too long. So, are you interested in trying this legendary cuisine from Lombok?

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