Oseng Mercon Bu Narti: Spiciest Food in Yogyakarta

For those who like spicy food, don't miss the Oseng Mercon Bu Narti cuisine in Yogyakarta. This restaurant is the pioneer of Oseng Mercon culinary in Yogyakarta and was established in 1998 when the monetary crisis hit Indonesia.

Oseng Mercon is processed meat; beef kikil (beef fat) is sauteed with spicy chili and is suitable for eating warm rice. Interested in trying Oseng Mercon Bu Narti? Here is the latest information for you!

Location

Menu List and Opening Hours

Are there any menus for Oseng Mercon Bu Narti? The following is a list of the latest menus and prices:

• Rice + Oseng Mercon: IDR 28,000

• Rice + Fried Chicken: IDR 25,000

• Rice + Fried Quail: IDR 30,000

• Rice + Fried Catfish: IDR 20,000

• Rice + Fried Ati Ampela: IDR 20,000

• Rice + Fried Chicken Head: IDR 15,000

• Oseng Mercon: IDR 23,000

• Fried Chicken: IDR 20,000

• Fried Catfish: IDR 15,000

• Fried Ati Ampela: IDR 15,000

• Fried Chicken Head: IDR 10,000

• Fried Quail: IDR 25,000

Oseng Mercon Bu Narti is open daily from 16.00-00.00. If you want to eat on the spot, you can come early to avoid long queues.

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