Nasi Goreng Babat Hengky: Night Culinary in Semarang!

Founded in 1988, Nasi Goreng Babat Hengky has become a popular favorite because of its famous fried rice menu.
27 Jun 2022 ·By Ayurizka Purwadhania
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Nasi Goreng Babat Hengky /
Nasi Goreng Babat Hengky / mikegunner

Nasi Goreng Babat is a fried rice dish mixed with beef tripe (known as babat in Indonesian) and other beef offals. Tripe lovers certainly can't miss this legendary cuisine made from beef tripe. Founded in 1988, Nasi Goreng Babat Hengky has become a popular favorite because of its famous fried rice menu. Curious about Nasi Goreng Babat Hengky in Semarang? Check out the complete information below!

Location

Nasi Goreng Babat Hengky /
Nasi Goreng Babat Hengky / semarangfood

In the Puri Anjasmoro area, Nasi Goreng Babat Hengky stands in a simple semi-permanent building. One of the uniqueness of the fried rice here is the way of cooking it, which still uses firewood so that the taste of the fried rice is always distinctive and more fragrant.

Nasi Goreng Babat Hengky is a favorite night culinary place for local Semarang residents and tourists on vacation in this city.

Nasi Goreng Babat Hengky consumes kilos of beef tripe and several other beef offals and is always sold out every night.

Menu, Pricelist, and Opening Hours

The menu price at Nasi Goreng Babat Hengky starts from IDR 20,000 for a bowl of fried rice. In addition to the famous Babat (beef tripe) fried rice, you can also order the fried beef lung with onion for about IDR 100,000.

Nasi Goreng Babat Hengky opening hours start at 5PM-11PM but can close sooner if the fried rice and tripe stocks run out. Make sure you come earlier before the long queue!

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