Surabaya is also known to have a legendary noodle culinary in the Rungkut area, Mie Pinangsia. This noodle has been around since 1968 and is now managed by the next generation. The most famous and favorite menu here is the Chicken Noodle with Mushroom and the Boiled Dumplings, which have a strong spice taste.
Curious about what menus are there at Mie Pinangsia Surabaya? Check out more information below!
Mie Pinangsia uses 3 types of noodle choices that you can choose according to your taste: Yamie, Ordinary Noodles, and Lamie. Here are the complete differences between the three:
Yamie: is a noodle served with a sweet black sauce (made from sweet soy sauce).
Lamie: are noodles that are then pulled to length after being kneaded. Lamian usually has a chewier texture than ordinary noodles.
Ordinary Noodles: made from wheat flour and has a texture that is easier to break & crumble.
The following is a list of the menus in Mie Pinangsia Tenggilis:
Food
Noodles/Yamie/Chicken Lamie: IDR 12,000
Noodles/Yamie/Lamie Dumplings: IDR 15,000
Noodles/Yamie/Lamie Bakso: IDR 15,000
Noodles/Yamie/Lamie Complete: IDR 18.000
Noodles/Yamie/Special Lamie: IDR 22,000
Mie/Yamie/Mushroom Chicken Lamie: IDR 16.000
Noodles/Yamie/Lamie Eggs: IDR 15,000
Noodles/Yamie/Lamie Ayam Ca Siu: IDR 16.000
Additional Menu
Ca Siu + Mushroom: IDR 5,000
Eggs, Dumplings, Meatballs: IDR 4,000
Jumbo Portion: IDR 2,000
Soup/Fried Dumplings: IDR 14,000
Meatball soup: IDR 11,000
Wet/Fried Siomay: IDR 14,000
Kwetiau/Vermicelli Dumplings: IDR 18.00
Special Chicken Team Rice: IDR 14,000
Bakmoy Rice: IDR 14,000
Mie Pinangsia is open every day from 09.00-19.30 but can close sooner if all the noodle stocks here are sold out. To avoid long queues, the right time to visit Mie Pinangsia is before lunchtime.
